Tasting NotesThe 2018 Black’s Station Chardonnay has pretty aromas of stone fruit and barrel spice that lead to fresh flavors of apricot and white peach. The appealing fruit sweetness mingles with a creamy, buttery note. 60% malolactic fermentation adds a nice viscosity.
Vineyard NotesDue east of Napa, tucked away in northern California’s rolling Dunnigan Hills, is a little town called Zamora. But back in the late 1800’s, folks around here used to call it Black’s Station. At its height, this hub founded by J.J. Black boasted a hotel, two stores, a jail, blacksmith shops and a town hall. Today we grow our grapes just three miles from Zamora. We like to think that they carry with them the character and frontier-style of that old town.
PairingsPair this easy drinking wine with spit-roasted chicken, fish tacos or a big Greek salad.
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