Black Currant is a sour beer fermented with black currants. To give the beer its sour taste we add Lactobacillus to the mix. A beer within the New Nordic Beer project, brewed with only Nordic ingredients.
There isn't much of a story behind this beer. The beer kinda made itself. Before making it, we were already working within the New Nordic Beer project and had already made a New Nordic Sour, so giving it that extra oomph by adding Swedish Black Currants was a given. At first it wasn't organic but when we came across organic berries, naturally we made it so.
Swedish Craft Beer
ABV: 4.5% ABV
Ingredients: Water, barley malt, Lactobacillus, black currants, yeast
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